Brew Day – Smash (advanced, biab)

Smash = Single Malt And Single Hop – simple :o)

In this case I’m only making a single hop addition too, to experiment with FWH-ing for the first time. Looking forward to trying this one when it’s ready.

Recipe? Easy peasy:
5.6kg Maris Otter
29g Citra FWH
US-05 yeast
27L batch

To see the result, check out the tasting video –


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