Brewing Beer in 1 Hour – Time Saver or Bad Idea? | Fast Beer Brewing

All-grain beer brewing can be a lengthy task. Heating water, mashing, sparging, boiling, and cooling can take the best part of an afternoon. But can the entire thing be done in a single hour? And if so, how would the beer turn out? Let’s find out!

Recipe: 2.5 gallons, 20 min mash, 20 min boil
3 lbs 8.0 oz Maris Otter
1 lbs 2-row American Pale Malt
8.0 oz Victory Malt
6.0 oz Caramel/Crystal Malt – 80L
2.0 oz Pale Chocolate
1.00 oz Fuggle Pellets [4.30 %] – Boil 20.0 min
0.50 oz East Kent Goldings (EKG)
1.0 pkg Scottish Ale (Wyeast Labs #1728)

Join me on my Homebrew Challenge to brew all 99 BJCP beer styles:

My brewing gear:
Clawhammer Supply Brewing System: http://www.clawhammersupply.com?aff=5
Fermenter: https://amzn.to/2zCn8jA
Grain mill: https://amzn.to/2WWighd
Wireless hydrometer: https://amzn.to/2T71nzc
PBW for cleaning: https://amzn.to/2yVum2d
Starsan for sanitizing: https://amzn.to/3cyMKMK

My glassware:
Tulip: https://amzn.to/3dEcuHM
Etched: https://amzn.to/3dEcuHM
Stemmed: https://amzn.to/3fNGgf0
Flight paddle: https://amzn.to/2WSzGva

My video gear:
Panasonic GH5 (great for slow-mo): https://amzn.to/3609rav
Lens for GH5: https://amzn.to/3fMfKCR
Panasonic G85: https://amzn.to/35Xfe0t
Sigma 18-35mm lens: https://amzn.to/2T5Hb0L
Speedbooster for Sigma lens: https://amzn.to/3dJmTlx
Shotgun microphone: https://amzn.to/2zyT4We
Lights: https://amzn.to/2T6O1TH

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Created by: Martin Keen
Business inquiries: mouseykins@gmail.com

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