Recipes

Full Recipe: https://www.brewersfriend.com/homebrew/recipe/view/1088126/no-crystal-american-red Please Follow our Instagram We Are Desperate… https://www.instagram.com/genusbrewing/ And our Facebook… https://www.facebook.com/NuHomeBrew/ Our individual Instas: Peter: https://www.instagram.com/genusbeermiler/ https://www.instagram.com/growingupmcarthur/ Logan: https://www.instagram.com/genussquatch/ Tim: https://www.instagram.com/genusdangerboots/ Ryan: https://www.instagram.com/genusfanboy/ Find us on Social Media! http://www.Instagram.com/GenusBrewing http://www.Facebook.com/NuHomeBrew https://vm.tiktok.com/VwUAbt/ www.genusbrewing.com http://podacast.genusbrewing.com Send us Beer if you want it Reviewed! 17018 E Sprague Ave Unit 101 Greenacres, Wa. 99016
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An English Bitter is a flavorful low ABV beer that’s perfect for day drinking and hanging out with friends. In this brewing video, we pay tribute to the classic slapstick comedians of the 1920s and 30s, like Charlie Chaplin! We also drink a cold brew coffee stout homebrew beer that we brewed in a previous
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RECIPE KITS: https://www.atlanticbrewsupply.com/search.asp?keyword=homebrew%20challenge CLAWHAMMER BREWING SYSTEM: http://www.clawhammersupply.com?aff=5 Recipe for 5 gallons: 11 lbs Pale Malt, Golden Promise 1 lbs Fawcett Crystal Malt I 8.0 oz Biscuit Malt 1.00 oz Target [11.00 %] – Boil 60.0 min 1.00 oz Fuggle [4.50 %] – Boil 10.0 min 1.00 oz Goldings, East Kent [5.00 %] – Boil 10.0
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After having malted the corn, today we prepare the Chicha a typical South American beer made with corn. Try it and let me know, it’s not bad and is very refreshing especially in summer. Perfect for all those who want to make beer at home and try to experiment new techniques and new ingredients. Here
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DILL PICKLE GOSE 4.7% abv OG: 1.048 FG: 1.012 90 MINUTE BOIL BATCH SIZE: 5 gallons VARIABLES: target mash temp: 152°F mash water needed: 4 gallons sparge temperature: 170°F YEAST: Kveik Yeast GRAIN: 4.5lbs Wheat Malt 4.5lbs German Pilsner HOPS: 1/4oz Perle 30 min | https://amzn.to/2W29q1N LACTOBACILLUS PLANTARUM: 10 GoodBelly Pills | https://amzn.to/2ZQun0H SPICES /
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This homebrew is great for the holidays! It’s sweet, a little tart, and low ABV so you don’t end up like Drunk Uncle. *Equipment links below! If you want my videos early / ad free + monthly happy hours + merch join the Patreon! https://www.patreon.com/florabrewing Clawhammer system: http://www.clawhammersupply.com?aff=3 For all things Flora Brewing: https://Instagram.com/Flora_Brewing https://FloraBrewing.com
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PATREON – http://www.patreon.com/thehomebrewnetwork T-Shirts and More – https://shop.spreadshirt.com/home-brew-network Recipes – http://www.cellardweller.net/index.php/en/forum/pilsner/883-pilsner-unreal-and-pilsner-urquell-clone-kacers-pilsner-light Kacers Channel – https://www.youtube.com/channel/UCme_bi17UGA1GCoNWCR-vzA Kegland – https://bit.ly/Kegland Hop Missile – https://bit.ly/HopMissileNew Fermzilla 27L – https://bit.ly/Fermzilla27L RAPT Fermentation Fridge – https://bit.ly/RAPTFridge BlowTie Spunding Kit – https://bit.ly/BlowTieKit All Rounder – https://bit.ly/AllRounder30l 12mm Silicone Hose – https://bit.ly/12mmSiliHoseN Kegland Salts – https://bit.ly/KLSaltsN Beer Gun Bottle Filler – https://bit.ly/BeerGunBottleFiller
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Brewfather recipe https://share.brewfather.app/o0PbVPARh9HQ2j We brew Founders Breakfast Stout Clone. This is a fantastic Breakfast stout and this recipe is bang on. We go through the full brew day with this Clone recipe. Founders do some classic beers and this stout is certainly one of them. If you like Breakfast stouts, this one is for you
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RECIPE KITS: https://www.atlanticbrewsupply.com/search.asp?keyword=homebrew%20challenge CLAWHAMMER BREWING SYSTEM: http://www.clawhammersupply.com?aff=5 Recipe for 5 gallons: 7 lbs Thomas Fawcett Pearl Malt 8.0 oz Caramel/Crystal Malt -120L 8.0 oz Crystal Malt – 45L 2.0 oz Chocolate Rye 1.00 oz East Kent Goldings (EKG) [5.00 %] – Boil 60.0 mi 1.0 pkg Irish Ale (Wyeast Labs #1084) OFFERS Where I get
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I’ve always wanted to make real root beer! Not a brewed root beer but a simple root beer soda that I know and LOVE! Today we are making a quick and easy (as long as you have all the ingredients) Homemade Root Beer! After making my Ginger Ale video I knew I had to try
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RECIPE KITS: https://www.atlanticbrewsupply.com/search.asp?keyword=homebrew%20challenge CLAWHAMMER BREWING SYSTEM: http://www.clawhammersupply.com?aff=5 Recipe for 5 gallons: 5 lbs Maris Otter 4 lbs 2-row American Pale Malt 1 lbs Wheat Malt; White 1.50 oz Fuggle [4.50 %] – Boil 60.0 min 1.00 oz Target Pellets [10.70 %] – Boil 10.0 min 1.0 pkg London Ale III (Wyeast Labs #1318) [124.21 ml]
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Anvil High Capacity Digital Scale: https://www.anvilbrewing.com/product-p/anv-scale-large.htm Digital Pocket Weight Scale: https://amzn.to/2Dq0wVN Bakers Math Kitchen Scale: https://amzn.to/30zTrLg My recipe kits: https://bit.ly/2WzAFSf Clawhammer Supply Brewing System: http://www.clawhammersupply.com?aff=5 Recipe for 5 gallons: 7 lbs Pale Malt (2 Row) 1 lbs Vienna Malt 8.0 oz Victory Malt 8.0 oz Wheat Malt; White 1.00 oz Cascade [5.50 %] – Boil
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Extract only homebrew using 2 malts. I was very pleased with how this one turned out and it was super easy! 2 pounds Light Malt Extract – https://amzn.to/2Yqz7K0 .5 Pounds Bavarian wheat Malt Extract – https://amzn.to/2zpFtRa .5 ounce fresh Hops (Nugget Variety) Alpha Acid Composition: ‎9.5%-14% Boil time 45 minutes Hop Schedule – .25 ounce
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Our take on an old world classic, the English Brown Ale. Recipe for 10 gallons 19 lbs 8.0 oz Maris Otter (2.9 SRM) 1 lbs 8.0 oz Chocolate Malt (450.0 SRM) 1 lbs Caramel 60 (60.0 SRM) 1 lbs Caramunich I (40.6 SRM) 2.00 oz Hallertauer Pellets [4.30 %] – Boil 60.0 Hop 1.00 oz
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Time to break out your spring beer recipes. With daylight savings time upon us it’s time to get those winter beers off tap and replace them with some nice, crisp, spring beers. Spring Forward Saison 11# Belgian Pale 2# Munich Light 1# German Wheat .5# Caramunich .5 oz Denali @ 60 .5 oz Denali @
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http://www.brew-dudes.com/almost-perfect-northern-brown-ale/6804 This week, we taste one of Mike’s beers; more specifically, we taste a favorite style of ours…Brown Ale. Now the title of this beer calls out Northern English Brown Ale specifically, however, I’d refer to that distinction somewhat loosely. I am inspired by some of the intensity of American Brown ales but I prefer
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I love a great Hazy IPA. The beer requires some different kind of thinking than a normal IPA. It also requires a different kind of recipe. A recipe with A LOT of Hops. And more Hops, and more Hops. Don’t worry if your not a Hop Head. The method smooths out the hops and allows
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