Honey Beer Grainfather Brew 4k HD

HONEY BEER

Batch Size:12 L / 3.17 US Gallons
Efficiency:75%
Boil Time: 60min
Mash steps:-
Mash in @ 68 deg c/ 154.4 deg f for 60mins
Mash out @ 75 deg c / 167 deg f for 10 mins

FERMENTABLES

1.1kg / 2.42 lbs Maris Otter malt (38%)
1kg / 2.20 lbs Vienna Malt (35%)
0.16kg / 0.35 lbs Biscuit Malt (6%)
0.12kg / 0.26 lbs Red X/ Crystal 30 EBC (4%)

0.5kg / 1.10 lbs Real Honey (17%) (Add after high fermentation)

HOPS

10g / 0.35 oz Boadicea (AA 9.2) 60 min IBU 17.4
6g / 0.35 oz Boadicea (AA 9.2) 5 min IBU 0.9

Noble hops of other types will also work

YEAST

1 packet Mangrove Jacks New World Strong Ale

You can also use a yeast to your taste

Introduction music:- Drink Beer (Till The Day That I Die) by Dazie Mae

Recipes

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